ProudMommy's Stuffed Cabbage Casserole For Passover

1-2 lb. ground meat
1 cabbage, shredded
1 can tomato sauce
* can brown sugar
* can lemon juice

Layer the ground meat and the shredded cabbage in a casserole.

Combine the tomato sauce, brown sugar, and lemon juice to make a sauce. Pour the sauce over the meat and cabbage.

Bake at 375 F for one hour.

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